MENU

Ti Trin Ned is a gastronomic experience from a kitchen which is not pure Nordic, French, Mediterranian, Molecular nor Fusion – but a personal kitchen providing an experience for all senses.

With the deepest respect for the ingredients from the fields of Himmerigskov and from local suppliers sharing our passion for safety, compassion, sense and intimacy, taste and purity is our first priority in a hodgepodge of many years of experience and immersion combined with innovation and aesthetics.

Choose one or various courses – or the menu of the season. Hear the atmosphere, see the compositions, smell the aromas, taste the intensity and feel the quality…

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TI TRIN NED

The vision guiding us in our changeable – and yet recognisable – gastronomic universe.

MENU

The personal kitchen’s interpretation of the ingredients of the season … in an elegant menu.

GASSNER & GASSNER

Our gastronomic past, present and future …

HIMMERIGSKOV

The fields of the restaurant: An inexhaustible source of inspiration, a well-filled larder.

GALLERY

The spirit of our world: The kitchen, the restaurant, food, wine and local ingredients…

RESERVATIONS

Book your table – also several months in advance …

WINE

The menu of the season is reflected and matched by a wine list with class and edge

BLOG

Follow life and the changing seasons at Ti Trin Ned and Himmerigskov (in Danish)…

PRESS

Reviews and everyday life … experience Ti Trin Ned through the eyes of press and food critics.

Blog